Zante, or Zakynthos, is not just known for its breathtaking beaches and vibrant nightlife, but also for its rich tapestry of Greek cuisine. As you wander through its charming streets, tantalize your senses with traditional dishes that showcase the island's unique flavors and local ingredients. Here’s a delicious guide to what to eat when you visit Zakynthos.
Moussaka
Moussaka is a quintessential Greek dish that should not be missed. This baked layer of eggplant, minced meat, and béchamel sauce is hearty and satisfying. Each family in Zakynthos has its own secret recipe, making this dish a must-try for both locals and tourists alike.
Souvlaki
Souvlaki is a popular street food in Greece, and Zakynthos is no exception. Skewered and grilled meat, often served with pita and a variety of fresh toppings such as tomatoes, onions, and tzatziki sauce, makes for a perfect quick meal. Find a local souvlaki shop and indulge in this flavorful delight!
Pastitsio
Another traditional dish to savor is Pastitsio, a baked pasta delicacy reminiscent of lasagna. With layers of pasta, spiced ground meat, and creamy béchamel, Pastitsio is a comfort food that warms the soul. This dish offers a delightful experience of the Mediterranean flavors.
Greek Salad (Horiatiki)
No meal in Zakynthos is complete without a classic Greek salad. Made with ripe tomatoes, cucumbers, olives, and feta cheese, this refreshing dish is drizzled with olive oil and seasoned with oregano. It’s a perfect accompaniment to almost any main dish!
Feta Me Meli
If you’re looking for a unique appetizer, try Feta Me Meli. This delightful dish features feta cheese baked with honey, herbs, and sometimes nuts. The sweet and salty combination is an explosion of flavors that is sure to please your palate.
Dolmades
Dolmades, or grape leaves stuffed with rice, pine nuts, and herbs, are a common sight on Greek tables. In Zakynthos, they often come with a side of lemon sauce, enhancing the flavors of this tasty dish. They are a must-try for those seeking authentic Greek flavors.
Seafood Dishes
Being an island, Zakynthos offers an abundance of fresh seafood. From grilled octopus to fried calamari, seafood lovers will find a variety of options to indulge in. Look for tavernas that offer a catch of the day – it’s a delicious way to enjoy the flavors of the Ionian Sea.
Sweets and Desserts
No Greek meal is complete without dessert! Sample Baklava, a sweet pastry made of layers of filo filled with chopped nuts and honey syrup. Alternatively, try Loukoum, a soft jelly candy, or Ravani, a semolina cake soaked in syrup. These sweets are ideal for topping off your culinary journey in Zakynthos.
Exploring the culinary landscape of Zakynthos is a delightful adventure. This diverse selection of dishes represents the island's cultural heritage and agricultural richness. Be sure to enjoy local wines and ouzo alongside your meals for a complete Greek dining experience. Taste the traditions, savor the flavors, and let Zakynthos captivate your taste buds.